Cloud Kitchen

Summary 

Large 17,055 SF commercial kitchen tenant improvement with an existing industrial space on a 42,691 SF lot. Scope included new interior, non bearing partitions, ceilings and finishes. A new HVAC and Kitchen Exhaust system inclusive of all necessary controls, New electrical throughtout the facility inclusive of panels, lighting, receptacles and all kitchen equipment. New plumbing inclusive of water closets, floor drains, hand sicks, industrial 3 compartment sinks with hot water heaters and greace interceptors. New walk-in cooler and freezer. Upgraded anual fire alarm system and fire sprinkler system. 

Project Details:

Location:

San Jose

Architect:

 Eaton Hall Architecture